Adjunct Faculty: Culinary Arts - Hospitality Department - Bunker Hill Community College

BHCC is seeking dynamic adjunct faculty to teach in the Hospitality Department beginning Fall Semester.

All positions have a required on campus component.

CUL-225 Essentials of Dining Service | Charlestown Campus | Mon. & Wed., 8:30 AM - 2:15 PM

This course provides students with a fundamental knowledge of restaurant service in a professional dining room. It emphasizes various types of classical and modern service, the timing and execution of the meal, and both formal and informal table settings. The course also ... more...