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Your search generated 265 results
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Crescent Hotels & Resorts

Exec Sous Chef-260 EX

Dallas, Texas

Crescent Hotels & Resorts

Description In this role, you will be responsible for overseeing and directing kitchen associates, ensuring food quality, establishing and maintaining food safety and sanitation standards, controlling inventory, and managing food & labor co...

Job Type Full Time
New
Carle Health

Sous Chef

Peoria, Illinois

Carle Health

Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the operations of the kitchen in assistance with the E...

Job Type Full Time
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University of Southern California

Line Cook (Culinary Specialist)

Los Angeles, California

University of Southern California

From fine dining restaurants to residential dining,USC Hospitalityserves thousands of students, athletes, faculty, and staff, as well as our many visitors. Hospitality is one of the six core business units that compriseUSC Auxiliary Service...

Job Type Full Time
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The Fairmont Hotel

Chef de Cuisine

New Orleans, Louisiana

The Fairmont Hotel

Company Description Company Description Fairmont Hotels & Resorts is a renowned luxury hotel brand with a global presence and a commitment to creating lasting memories for our guests. With over 30,000 colleagues worldwide, we are dedicated ...

Job Type Full Time
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Lakewood Health System

Head Cook

Staples, Minnesota

Lakewood Health System

Description About Lakewood Lakewood Health System is a comprehensive rural healthcare system in central Minnesota. Leading the way in providing quality, personalized healthcare for a lifetime, Lakewood prides itself on remaining fiercely in...

Job Type Full Time
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Crescent Hotels & Resorts

Lead Cook

Charlotte, North Carolina

Crescent Hotels & Resorts

Description JOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. ESSENTIAL JOB FUNCTIONS: 1. Prepare food of consistent quality following reci...

Job Type Full Time
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Grand Geneva Resort & Spa

Grand Cafe Sous Chef

Lake Geneva, Wisconsin

Grand Geneva Resort & Spa

Description Position Purpose Continually evolve all outlet menus and the skills of the staff members as required to produce. Maintenance of food and labor costs, and continual enforcement of set standards. Direct communication with sales an...

Job Type Full Time
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Hyatt Regency Coralville

Executive Sous Chef

Coralville, Iowa

Hyatt Regency Coralville

Description Executive Sous Chef Experienced culinary leader who thrives in a fast-paced hospitality environment and enjoys leading teams that create memorable guest experiences? The Hyatt Regency Coralville Hotel & Conference Center is seek...

Job Type Full Time
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The GIANT Company

PT Bakery Associate ( BAKER 4AM-12PM) - 6565

Lebanon, Pennsylvania

The GIANT Company

Category/Area of Expertise: Retail Store Positions Job Requisition: 499166 Address: USA-PA-Lebanon-1750 Quentin Rd Store Code: GC - Store Mgrs (2005774) At The GIANT Company we're committed to making our stores and facilities better every d...

Job Type Full Time
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Great Wolf Lodge

Lead Line Cook

Colorado Springs, Colorado

Great Wolf Lodge

9494 Federal Drive, COLORADO SPRINGS CO 80921, United States Pay: $22.00 At Great Wolf, the Lead Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Lead Line Cook manages the ...

Job Type Full Time
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